Dessert

Nanci on November 17th, 2013

This is such a quick and easy gluten free pie crust recipe. You don’t even have to roll it out. You can simply pat it into your pie pan. This pie crust is great for dessert pies like pumpkin, apple or pecan but you could also use it as a savory crust as well. This […]

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Nanci on November 12th, 2013

Looking for a beautiful dessert to present as the finale of your holiday dinner? Look no further! This gluten free apple cranberry upside down cake is not only beautiful but tastes heavenly too. It is a dessert that all of your guests will love, gluten free or not. It is such a blessing for those […]

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Nanci on November 11th, 2013

Nothing says the holidays more to me than homemade pumpkin pie. This gluten free pumpkin dessert is a variation of pumpkin pie that will feed a crowd, making it perfect for a holiday get together. This pumpkin recipe was inspired by Taste of Home’s Great Pumpkin Dessert recipe from 2000 Quick Cooking’s Annual Recipe cookbook. […]

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Yesterday was Ethan’s birthday and I wanted to surprise him with something yummy first thing. These gluten-free, dairy-free, egg-free, nut-free and vegan baked banana doughnuts fit that bill. They are quick and easy and if you do not have a doughnut pan they can be baked as muffins. We found our doughnut pan at a […]

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This week, I’m sharing a recipe for delicious Blueberry Coffee Cake – gluten free, dairy free, egg free, nut free and vegan. My inspiration for this recipe was a post by Gluten Free Gigi. This would be lovely served for brunch or to share at the office. It would also be great for any other […]

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Nanci on August 13th, 2013

Here is our new favorite gluten-free, dairy-free and vegan pie crust recipe. I hope that you enjoy it as much as we do. It is a sweet dough that can be filled and baked or pre-baked and filled with a favorite chilled pie filling. 1 c. sweet rice flour 1/4. c. amaranth flour 1/4 c. […]

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Nanci on August 6th, 2013

I have wonderful memories from my childhood of my mom making and serving banana pudding for dessert. I learned to make it as a teenager and enjoyed making it, up until I was diagnosed with food allergies. Do you ever have those moments when you aren’t really sure what you want but you know you […]

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I know what you are thinking…who in their right mind would add sauerkraut to a chocolate cake? This is my adaptation of an old German recipe. The kraut actually adds to the moistness and nutritional value of this cake. OK, if we are being completely honest here, most of us do not even consider the […]

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Looking for a recipe for quick and easy gluten free, dairy free, egg free, nut free and vegan brownies? Look no further. These brownies are moist and cake like and sure to satisfy. Quick and Easy Gluten Free, Dairy Free, Egg Free, Nut Free and Vegan Brownies 2 Tbsp flax meal + 6 Tbsp hot […]

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Nanci on November 7th, 2011

I finally decided that I had to see what all of the hype was about over Starbuck’s Pumpkin Spice Lattes. Being allergic I decided to surf the net and see what copy cat recipes were out there. I read a few and came up with my own. So here I sit sipping on a hot […]

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